Rigorous testing was involved, but I have come to some conclusions:

  • What used to be Jon-Jon’s gluten free fruit mince pies and are now sold in plain clothes at coles and woolies are at least as awesome as the last two times I wrote about them.
  • Fruit mince pies are at least as awesomely good warned up as they are at room temperature, and in ascending order of yumness, they are also good with custard, cream, and butterscotch flavoured cream (bliss!!)
  • It is criminal that Christmas comes but once a year.

Looking forward to Christmas in Melbourne, so will hopefully be visiting (and reviewing) a few GF joints – please Santa, don’t let them close over Christmas…

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